Barkeep JournalCocktailsBatch

Velvet Speedo

Ingredients

Dark Rum
1oz
Spiced Rum
¾oz
Rum
½oz
Lime
1oz
Velvet Falernum
¾oz
Clémente Mahina Coco
½oz
Demerrara Syrup
¼oz
‘Elemakule Tiki Bitters
2dashes

Glassware

Collins

Garnish

Cinnamon stick, lime wheel

Build

  1. Build in shaker
  2. Crush ice in smith bag and fill a collins glass
  3. Shake with 3 ice cubes and strain into collins glass filled with crushed ice
  4. Garnish with cinnamon and lime wheel